How to Make Cucumber Salad | The Stay At Home Chef

  • Am Vor year

    The Stay At Home ChefThe Stay At Home Chef

    Dauer: 2:29

    How to Make Cucumber Salad | The Stay At Home Chef
    More Amazing Recipes: goo.gl/nht8GE
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    This Easy Cucumber Salad recipe is a family favorite recipe that people have been enjoying for ages. Thinly sliced cucumbers and onion are tossed in a sweet and tangy vinaigrette for a classic side dish.

    What kind of cucumber should I use?
    English cucumbers have more flavor and less seeds and a perfect match for this recipe. If you don't have access to English cucumbers, you can use regular seedless cucumbers. Since they are smaller, you will need to double the amount that you use.

    What kind of onion should I use?
    Not only do they add some good color, but red onions are also perfect for eating raw. Be sure to slice them as thinly as you can. If you don't have a red onion you can use a white onion in a pinch, but the onion flavor will be more prevalent. A yellow onion is not recommended.

    Can I use dried dill?
    Fresh dill is strongly preferred in this recipe. If you can't find fresh dill or don't have access, you can use dried dill. Use only 2 to 3 teaspoons of dried dill.


    INGREDIENTS
    2 English cucumbers, thinly sliced
    1 teaspoon salt
    1 red onion, thinly sliced
    1 cup distilled white vinegar
    1/2 cup water
    1/2 cup granulated sugar
    2 tablespoons fresh dill, minced

    INSTRUCTIONS
    1. Season cucumbers with salt in a large bowl and let sweat 1 hour. Drain liquids and toss cucumbers with onion slices.
    2. In a small saucepan over high heat, pour in white vinegar and water and stir in sugar until dissolved and liquid turns clear, 3 to 5 minutes.
    3. Pour over cucumbers and onions. Stir in dill. Cover with plastic wrap and refrigerate 1 hour. Serve cold or at room temperature.

    Thanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too.
    PRINTABLE RECIPE: thestayathomechef.com/cucumber-salad/
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    The Stay At Home Chef offers restaurant quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
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The Stay At Home Chef
The Stay At Home Chef

PRINTABLE RECIPE: https://thestayathomechef.com/cucumber-salad/

Vor year
Nicky Barranger-Clark
Nicky Barranger-Clark

My Gramps served in Germany and the Netherlands. His recipe was: salt the cucumbers and then squish them. Mix with finely chopped red onion (and grated celeriac if it's not winter). Add a bit of vinegar and leave it in the garage at least overnight. Add dill.

Vor Monat
luz mahri villarba
luz mahri villarba

I peel the cucumbers when i am going to make salad cucumber 🤗

Vor 3 Monate
The Stay At Home Chef
The Stay At Home Chef

That is the best part about making recipes at home (: You can make them how you like them!

Vor 3 Monate
arpxdagoodone
arpxdagoodone

What kind of vinegar do you use in the U.S.? We use 20% vinegar in Hungary....but if I used double amount of 20% vinegar to the water, my whole neighbourhood would die. If I use a cup of water, then I use one tablespoon of 20% vinegar.

Vor 4 Monate
Esmeralda M
Esmeralda M

Can I skip the granulated sugar? What’s the purpose of the sugar? Can it be substituted?

Vor 4 Monate
Jazzuar Vlogs
Jazzuar Vlogs

Once made how long can you store them for?

Vor 4 Monate
Tiki Tiffany
Tiki Tiffany

This looks yummy. I have a recipe but use zesty Italian dressing for mine!

Vor 6 Monate
The Stay At Home Chef
The Stay At Home Chef

Sounds like it could be good!

Vor 6 Monate
Macy Macy
Macy Macy

What's that freshly chop ????I cant hear clearly sorry...

Vor 9 Monate
Macy Macy
Macy Macy

Oh dill...😉😉😉😉

Vor 9 Monate
MrKDB001
MrKDB001

I'm going to try this. It's interesting that she added does vinegar mixture while it was still hot.

Vor 9 Monate
KitchenDads
KitchenDads

Interesting method for the cucumber salad. Looks tasty!

Vor 9 Monate
KitchenDads
KitchenDads

@The Stay At Home Chef My German mother used to make this salad with almost the same ingredients ( white onion vs red) different method but I bet the taste is close. Will try it let you know. :)

Vor 9 Monate
The Stay At Home Chef
The Stay At Home Chef

I love it!, but give it a try and let me know what you think!

Vor 9 Monate
Kare Reno
Kare Reno

do you leave all that liquid in the bowl that you poured in after the 2hrs?

Vor 10 Monate
Aybi A
Aybi A

I guess it will be poured out.😅

Vor 4 Monate
Recipes by Ena
Recipes by Ena

This is awesome. Thanks.

Vor year
Ion Rogue
Ion Rogue

Cool thanks for this I thought I had made a mistake in reading the recipe but nope it's all good thanks for the instructional vid

Vor year
Nino Aaron
Nino Aaron

Omg I didn’t know that vinegar can be used for cooking. 😱 this recipe looks super super delicious except for the vinegar part. I always thought that vinegar was for cleaning, I never knew that it was edible. I apologize for my ignorance, where I live I have never heard of vinegar being used for food.

Vor year
Default As Awesome
Default As Awesome

Me: reading comments and eating French fries with vinegar

Vor 9 Monate
Jeffrey F
Jeffrey F

Nino Aaron where are you from?

Vor 10 Monate
BLUE PANTHER
BLUE PANTHER

In my country i used to drink vinegar😆lol.. But you can try that recipe anyway, its yummy

Vor year
The Stay At Home Chef
The Stay At Home Chef

Give it a try!

Vor year
Amalia Frye-Mischo
Amalia Frye-Mischo

Can I add regular white vinegar?

Vor year
The Stay At Home Chef
The Stay At Home Chef

You do need distilled vinegar

Vor year
JXN139
JXN139

The onions seem too strong to eat raw like that. And why do you add so much sugar?

Vor year
The Stay At Home Chef
The Stay At Home Chef

Red onions are perfect raw (: They are the same type used on sandwiches.

Vor year
psycold
psycold

Awesome quick to the point video, and you are a very likable host. Best of luck with your channel!

Vor year
tamikia Brodeur
tamikia Brodeur

I can’t wait to make this version

Vor year
Glitterngloss13
Glitterngloss13

How did you get your onion sliced so thin? This looks delicious!!! I will definitely be trying it!

Vor year
Katherine Maas
Katherine Maas

This looks yummy and I'm going to make it tomorrow. I was reflecting on your vlog tonight as I cooked dinner and I just want to say how much I appreciate your videos. The recipes are delicious, of course, but most important you manage to give complete instructions without wasting my time by making me watch all the chopping and other hard work you clearly do to prepare for your shoots. These are VERY professionally done. You are my favorite cooking vlogger.

Vor year
Katherine Maas
Katherine Maas

I did try this, made just a half batch as we are only two. Delicious!

Vor year
Katherine Maas
Katherine Maas

Thank YOU!

Vor year
Shamu Blue
Shamu Blue

Thanks for sharing this recipe. Looks tasty. What do you suggest to use instead of white sugar? Thanks again.

Vor year
Nita F
Nita F

This looks yummy

Vor year
Jypsy Dog
Jypsy Dog

Your still HOT.

Vor year
Eva Beck
Eva Beck

Do you have any thoughts about using Persian cucumbers instead of Hot House/English cucumbers that you used in this recipe? How many Persian cucumbers would equal to the amounts you used in this recipe? I so much think I will love this recipe.

Vor year
My Lifestyle
My Lifestyle

I have this tonight...

Vor year
V
V

Trying this tonight. Thank you!

Vor year
coffee brownies
coffee brownies

👍👍👍super easy

Vor year
Music Is A Rainbow
Music Is A Rainbow

Is this a German salad? Looks like one I had at a restaurant recently.

Vor year
coffee brownies
coffee brownies

Music Is A Rainbow i think most likely in asian recipes👍😀

Vor year

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