How To Cook A Cheap Steak Vs. An Expensive Steak

  • Am Vor 3 years

    TastyTasty

    Dauer: 07:19

    Here is what you'll need!
    PAN-SEARED FLAP STEAK
    Servings: 2-4
    INGREDIENTS
    1 pound flap meat
    ½ cup low-sodium soy sauce
    2 tablespoons ground black pepper
    4 large cloves garlic
    3 tablespoons vegetable oil
    Gallon-sized plastic zipper bag
    Cast-iron skillet
    PREPARATION
    1. Place flap meat, soy sauce, and pepper in the gallon-sized plastic bag.
    2. Place garlic cloves on a flat surface and crush with hand using palm. Just enough to crack the clove open a bit.
    3. Add garlic to bag and seal, making sure to remove as much air from the bag as possible.
    4. Massage the contents of the bag to ensure the soy sauce mixture is completely coating the meat.
    5. Leave bag in the refrigerator to marinate for 1-12 hours.
    6. Place cast-iron skillet in cool oven and preheat to 475°F/240°C.
    7. Remove steak from marinade and thoroughly pat dry.
    8. Once oven is preheated, transfer skillet to stovetop and place on place on high heat.
    9. Add oil to skillet.
    10. Once oil starts to shimmer, but before it starts to smoke, carefully place steak in pan.
    11. Flip steak every 30 seconds to a minute, moving the steak to the hottest parts of the pan each time.
    12. Once internal temperature reaches a few degrees below 135°F/57°C remove steak from pan and place on a cutting board to rest.
    13. Let rest for 8-10 minutes.
    14. Slice steak against the grain and serve!

    REVERSE-SEARED RIB EYE
    Servings: 2-4
    INGREDIENTS
    1 1.5- to 2-inch-thick rib eye steak
    Salt
    3 tablespoons vegetable oil
    Optional: Pepper
    PREPARATION
    1. Liberally season steak on all sides with salt and (optional) pepper. Place steak in fridge for 1 to 24 hours. If leaving for more than an hour, cover with plastic wrap.
    2. Preheat oven to 275°F/140°C.
    3. Transfer steak to a wire rack on top of a baking sheet.
    4. Bake for about 20-30 minutes, until the internal temperature reaches about 95°F for medium-rare.
    5. Preheat cast-iron skillet on high heat for 10-15 minutes.
    6. Add oil to skillet.
    7. Once oil starts to shimmer but before it starts to smoke, carefully place steak in pan.
    8. Cook for about 1-2 minutes per side, or until the internal temperature is a few degrees below 135°F/57°C and a dark crust has formed.
    9. Rest the steak on a cutting board or wire rack for about couple minutes.
    10. Slice steak and serve!
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    MUSIC
    Lazy Breeze_Full
    Licensed via Warner Chappell Production Music Inc.
    Zoomania_fullmix
    Licensed via Warner Chappell Production Music Inc.
    Baden Mcm_Main
    Licensed via Warner Chappell Production Music Inc.
    Created by www.buzzfeed.com/bfmp/videos/10552

Trey Myers
Trey Myers

Its generally a bad idea to salt any red meat prior to cooking.. the salt draws out the moisture in the meat which effectively makes for a tougher less juicy steak.. if marinating leave the salt out and just stick with oil herbs and aromatics such as garlic.

Vor 38 Minuten
DeadTrendLord
DeadTrendLord

hey i really hate to be this guy, no hate. but these are not good methods. you should really season with more than just salt, so if you need a tutorial for steak, find a different youtuber. no hate again

Vor Tag
Rapsterr
Rapsterr

Thank god i'm not vegan

Vor Tag
Aversi08
Aversi08

way too much oil.

Vor 2 Tage
Morgan Guyer
Morgan Guyer

No pepper when seasoning? I call foul.

Vor 3 Tage
Björn Ogechi Schmitz Agbasi
Björn Ogechi Schmitz Agbasi

if she was my wife i would be fat

Vor 4 Tage
HØRNET 父『KING』
HØRNET 父『KING』

you skipped one of the expensive one... Wagyu steak

Vor 4 Tage
Orange Water
Orange Water

Nice vid, but talking and flipping to fast🤯

Vor 5 Tage
Hat Sat
Hat Sat

You are talking fast, I hope you are talking slowly please!!!

Vor 5 Tage
Esteban Martinez
Esteban Martinez

Frying meat in oil is a blasphemy for an asador

Vor 6 Tage
OZ
OZ

The flap steak is just so satisfying

Vor 7 Tage
Moses Flores
Moses Flores

She needs to learn how to season steaks

Vor 7 Tage
Sad Times
Sad Times

It’s the ✨flap meat✨ for me

Vor 8 Tage
Louis Pierre Charbonneau
Louis Pierre Charbonneau

Ppl in the comments are saying theres too much oil in the pan, there isnt. If there was too much the Americans wouldve invaded already

Vor 8 Tage
steezongy
steezongy

Simple. If its a cheap steak, marinate it over night with any seasoning you'd like and with some kind of citrus if you want (helps break down the meat and make it softer). Expensive steak is usually a nice cut, so just cook it how you want. You can cook any cheap steak, but it will not be as tender if you marinate it over night. Sometimes its more tender with marination over night than an expensive cut.

Vor 9 Tage
Fung Matthew
Fung Matthew

SO SO MUCH SOY SAUCE

Vor 9 Tage
Fung Matthew
Fung Matthew

SO MUCH SOY SAUCE

Vor 9 Tage
Fung Matthew
Fung Matthew

So much Soy Sauce.

Vor 9 Tage
nicholas Loscalzo
nicholas Loscalzo

Okay way too much soy sauce and way too much oil.

Vor 10 Tage
Golbat Paul
Golbat Paul

i bought a 7 dollar ribye best steak ive ever had it melted like butter

Vor 10 Tage
Golbat Paul
Golbat Paul

my dad buys tenderloin marinates it till its stringy and dry and has the AUDCITY TO COOK IT WELL DONE and when i cook it medium rare HE ADDS MORE LEMON AND MAKES IT EXTRA STRINGY

Vor 10 Tage
David The Percussionist
David The Percussionist

I keep coming back to this video when I’m hungry

Vor 10 Tage
racecraftr
racecraftr

1:46 her: says she's adding a little soy sauce also her: *recreates the persian gulf war oil spill*

Vor 11 Tage
Tj Harmon
Tj Harmon

You lost me at skillet...Good way to ruin a steak

Vor 12 Tage
Tupou Foliaki
Tupou Foliaki

Yummy

Vor 12 Tage
Gonzalo Andrés
Gonzalo Andrés

Y una de las carnes que se muestran como corte barato (Flap Meat) en Argentina le llamamos "entraña" y hace años que dejo de ser un corte barato, hoy en dia es un corte muy apreciado para nuestro clasico asado, aunque en este caso considero que macerar la carne con salsa de soja y ajo puede aportarle sabor.

Vor 13 Tage
Gonzalo Andrés
Gonzalo Andrés

En mi país el bife de chorizo no se fríe jamas, eso es un crimen. Un buen bife de chorizo o de costilla (NY Steak) se hace vuelta y vuelta a la plancha solo se añade la sal y pimienta. Saludos de Buenos Aires

Vor 13 Tage
MCS2020
MCS2020

Flap Meeeat ROFLOL 1:12

Vor 14 Tage
James Mitchell
James Mitchell

Why am I even here I can’t even make a microwave corndog properly

Vor 14 Tage
Awkward Potato
Awkward Potato

Me: drinking coffee to stay awake at 3pm Also me: forgets that caffeine makes me sleepy and is more a treat than a tool.

Vor 15 Tage
Choxolet yo
Choxolet yo

Does she sound like scarlett Johansson or am I trippin?

Vor 15 Tage
Swish Swoosh
Swish Swoosh

7:04 And *some* oil. *yea right*

Vor 15 Tage
Swish Swoosh
Swish Swoosh

*sounds like your frying the damn steak*

Vor 15 Tage
Saleh Saadi
Saleh Saadi

Her voice is kinda soothing

Vor 16 Tage
Tree-PJ
Tree-PJ

“Slap Meat! UwU!” Me: 🤔

Vor 16 Tage
yoooeli
yoooeli

“Now just throw a little bit of soy sauce” *dumps whole bottle into bag*

Vor 16 Tage
Hibobse iOS
Hibobse iOS

Copied comment, u copied someone

Vor 11 Tage
Gideon Johns
Gideon Johns

STEAK

Vor 16 Tage
Marc McGuckian
Marc McGuckian

Jeez she has no clue

Vor 18 Tage
Lukas
Lukas

vegans left the chat

Vor 19 Tage
hellcat5515
hellcat5515

she sounds so depressed

Vor 19 Tage
HotDraconics
HotDraconics

You sound like you recorded this at 1am and recorded the whole video again because it wasn’t recording your voice at first

Vor 19 Tage
tigerlord600
tigerlord600

that vegan teacher be like..

Vor 20 Tage
Xeno Cyber
Xeno Cyber

Iam just torchoring myself

Vor 20 Tage
Ganesh Babu
Ganesh Babu

I think the audio is captured when someone talks to herself mumbling about steak...

Vor 22 Tage
RayanPlayz
RayanPlayz

I really don't know why but this video the person talking is so satisfying and knowledgeable and sleepy

Vor 22 Tage
Tshfbku Go
Tshfbku Go

for the ones who are here to see how it’s done, i feel like most of em are here for the cheap steak part

Vor 22 Tage
ItzNeoFN
ItzNeoFN

125° is a better medium rare* (make sure to let it sit for 5-10 mins) Make sure to lay the steak away from you so the oil doesn’t splash you and burn you. Also, you want a lot of seasoning on thicker steaks season until you feel like it’s too much then add a little bit more! Also with a New York strip you should cook the fat bar edge on its own and with a ribeye also render the fat on the edges!

Vor 22 Tage
Leyton LEYTON
Leyton LEYTON

So your gonna poor in as much oil as a deep fryer in a pan Just to cook steak bruh

Vor 23 Tage
Brandon Burton
Brandon Burton

I love her voice.

Vor 23 Tage
CARL GABRIEL M. YU
CARL GABRIEL M. YU

i think wagyu A5 is more expensive ?

Vor 23 Tage
Michael Hardy
Michael Hardy

I like my Well done steak

Vor 23 Tage
Suneri
Suneri

bro you use so much oil

Vor 23 Tage
Sebastiananima
Sebastiananima

I got a ribeye for $17 lol

Vor 24 Tage
Jonathan Garcia
Jonathan Garcia

God damn it I thought this was about the agent guy cooking imma leave the video

Vor 24 Tage
Vicky Troll
Vicky Troll

why am i watching this, im vegetarian

Vor 24 Tage
AshTrash
AshTrash

Dark web for cows belike:

Vor 24 Tage
xLuna Galaxy
xLuna Galaxy

i never ate steak

Vor 24 Tage
MC Craft
MC Craft

Lol, my mom said “dont eat undercook steaks like medium rare or rare cause it still have blood” me replying “mom, its not blood it is MYOGOBLIN that is why its red because its the protein that had water on it and it will appear if you rest steaks

Vor 24 Tage
ghost
ghost

ok

Vor Tag
David Vega
David Vega

We all watch this at least 1 a year

Vor 24 Tage
Remigio Cusipag
Remigio Cusipag

*OK*

Vor 25 Tage
kara malia
kara malia

the part where she pours soy sauce on the flap meat reminds me of the "two shots of vodka" meme

Vor 25 Tage
Philo
Philo

Me after reading the title: 👁👄👁 *STEAK IS STEAK* 💀💀💀

Vor 25 Tage
SPA LYXZ
SPA LYXZ

The most expensive steak I’ve ever had was a 17 dollar steak and I didn’t even cook it

Vor 25 Tage
Gabriel Wheeler
Gabriel Wheeler

I didn't know Raven cooked on Tasty! Jk

Vor 26 Tage
SBaeisa
SBaeisa

Whenever I’m cooking any steak No matter the quality I always season it then grill it

Vor 26 Tage
Demanean_ VOID
Demanean_ VOID

This video would be much better without such a monotone voice 😩

Vor 26 Tage
Calvin Nguyen
Calvin Nguyen

Lets be honest who doesnt love a good steak

Vor 26 Tage
Monzer the Gamer
Monzer the Gamer

The vegan teacher watching this like : O_O Subscribe if this was funny plz

Vor 26 Tage
Armageddon
Armageddon

*_"I'm just adding a LITTLE bit of low sodium soy sauce"_*

Vor 27 Tage
Penelope Bond
Penelope Bond

3 AM wtf am I doing?

Vor 27 Tage
Pantelejmon Trajkovski
Pantelejmon Trajkovski

Where is the wagyu A5???

Vor 27 Tage
SuSmallville
SuSmallville

Follow GUGA foods. At least he has an expression and enthusiasm for cooking his steaks

Vor 27 Tage
Jason Issamdar
Jason Issamdar

I’m gonna be sick 🤢

Vor 27 Tage
Bogdan Glamocic
Bogdan Glamocic

If it is meat it is good dosen't mater the price

Vor 27 Tage
BNE 26
BNE 26

I would love to eat these but sadly I’m indian

Vor 28 Tage
Tac Sweat
Tac Sweat

Imagine showing this to someone vegetarian

Vor 28 Tage
L L
L L

Strange way of making steak. Why all the oil in the pan?? The meat she had was quite fatty anyway, the pan should have been completely dry, the meat would release enough fat when heated. This is asteak, not a schnitzel.

Vor 28 Tage
L L
L L

I just don't think that pouring soy sauce on a steak is a good idea. beef steak in soy sauce, no thanks.

Vor 28 Tage
Luveriaa
Luveriaa

Tasty: uses all sorts of steak Me: goes to the grocery store and buy the steak that i see first

Vor 28 Tage
BTNE
BTNE

Nice video, thanks for sharing :)

Vor 29 Tage
Davitron 770
Davitron 770

Me who saw the food wars episode 👁👄👁

Vor Monat
Nothing Da Thing
Nothing Da Thing

I want to eat steak but my religion doesnt support steak eating 😭😭

Vor Monat
Daniel Jeffery
Daniel Jeffery

Cheap steaks for cheapskates?

Vor Monat
モフサlxliette
モフサlxliette

it’s 1:20 AM, I have school tomorrow, and i’m just drooling and watching steak.

Vor Monat
Tanav Theppasandra
Tanav Theppasandra

E

Vor Monat
Bryan Cervantes
Bryan Cervantes

I know how to cook a steak

Vor Monat
Leah_ Games_Roblox
Leah_ Games_Roblox

Lady in the video: I don’t put lots of soy sauce *puts entire bottle of soy sauce in steak* Me: is that a little soy sauce!!??

Vor Monat
Popol P
Popol P

I ran away when she put the steak in oil ... Steak needs butter !!! And then she goes cooking the meat first in the oven and then in the frying pan :-/ Every cook sais: bake the 2 sides in the frying pan first, to keep the juices in the meat ...

Vor Monat
Ninad Mundhe
Ninad Mundhe

Guess she's never heard about punctuations

Vor Monat
mancingdulu
mancingdulu

Nice and dry steak. Awesome. I love it

Vor Monat
Hamidul Islam
Hamidul Islam

zicha khanki

Vor Monat
Fiend V
Fiend V

Although I technically can't disagree with the methods in this video. There are many more different methods that would produce equal if not better outcomes in a finished steak. sous vide and reverse sear comes to mind. Though I will admit, oven sear is a classic. I just prefer a low water bath and a flame thrower.

Vor Monat
Weezl
Weezl

i want it to feel like im biting into styrofoam when i eat my steak

Vor Monat
Just Skating
Just Skating

"Just a little bit of soy sauce" *Dumps out ocean

Vor Monat
noob master Crow#69
noob master Crow#69

I can’t even eat beef or pork and I, here

Vor Monat
PC
PC

I'm watching this when I can't leave the house to buy steak.

Vor Monat
JT
JT

Informative! Thank you

Vor Monat
twd_logan_
twd_logan_

Why season my fork insted of my steak

Vor Monat
pale paler
pale paler

her voice is so soothing.

Vor Monat
Abay Akmurzaev
Abay Akmurzaev

Kill vegans

Vor Monat

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